Is used to add seasoning to Puerto Rican cuisine, sofrito is mostly used when cooking rice dishes, sauces, and soups. and some stews.
Ingredients
The two main ingredients that give Puerto Rican sofrito its characteristic flavor are recao (culantro) and ají dulce, but red and green cubanelle peppers, red bell peppers, pimientos, yellow onions, minced garlic, and cilantro are also added.
